MENU SAVORY CROISSANT :
– ORIGIN WAKAME CHEESE
– FLOSS BLACK SESAME
– GARLIC CHEESE
– BLACK SALTED EGG
– Di ajarkan sempurna dalam hand laminasi
– Frozen Method
– Belajar tanpa batasan waktu (Lifetime)
– 2 Metode Straight & Artisan Dough
– Rahasia Tepung dengan hasil “Super Flaky” dan “Crispy”
– Menguasai dari adonan dasar, filling sampai plating
– Memahami 2 ukuran laminasi
– Pantry Sistem (Bulking, Saving, Serving)
– Tips & Trick Laminating, Proofing s/d Baking
– Private Chat ke Baker selaku Owner tanpa batasan ruang & waktu
– Video Penunjang & Materi + Resep di PDF
– Gratis foto + video produk
– Garansi Produk Skala International
– Available at English Version
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🔥 PROMO BUNDLE 2 MASTERY CLASS VIENNOISERIE (SWEET & SAVORY) CUMA 3.500K
#vienoiserie series
Book sekarang disc 50% ! Mode Handlamination & Bi-color (Ready July)
*Foto Produk & Materi akan diupdate berkala, bilamana sudah Launching maka akan harga Normal /Mastery Class atau bisa ikuti Gratis dengan pengambilan Bundle VVIP MEMBER (tersedia cicilan 12x)
🔥 SAVORY CROISSANT :
– ORIGIN WAKAME CHEESE
– FLOSS BLACK SESAME
– GARLIC CHEESE
– BLACK SALTED EGG
🔥 MODERN VIENNOISERIE :
– DOUBLE PAIN AU STRAWBERRY CHOCO
– CRANBERRIES PAIN SUISSES
– RED VELVET CROOKIE
– BANOCHO SQUARE CROISSANT
– Di ajarkan sempurna dalam hand laminasi
– Belajar tanpa batasan waktu (Lifetime)
– 2 Metode Straight & Artisan Dough
– Rahasia Tepung dengan hasil “Super Flaky” dan “Crispy”
– Menguasai dari adonan dasar, filling sampai plating
– Memahami 2 ukuran laminasi
– Pantry Sistem (Bulking, Saving, Serving)
– Tips & Trick Laminating, Proofing s/d Baking
– Private Chat ke Baker selaku Owner tanpa batasan ruang & waktu
– Video Penunjang & Materi + Resep di PDF
– Gratis foto + video produk
– Garansi Produk Skala International
– Available at English Version
.
.
.
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